Au Pied de Cochon
The Les Halles institution that has never closed its doors since 1947 — onion soup, shellfish platters and its legendary grilled pig's trotter served around the clock, day and night. A living echo of the great night-market of old Paris, as good at four in the morning as at lunch.
The menu
Brasserie classics day and night — onion soup, oysters and seafood platters, and the signature pig's trotter. See the current menu on the official site →
- 🍽️CuisineBrasserie · open 24/7
- 💶Price€€
- 🕑Opening hours
- 🚇Metro—
- 📅Booking
Where it is — and what's around
Au Pied de Cochon (pulsing marker) at the centre, with the landmarks of the 1st around it.
Show hotels nearby